COVAP's Ibérico Pork Sausage Products come from an environment that is unique in the world: the southern pastures of the Iberian Peninsula. A privileged place for the aging and production of Ibérico pork ham thanks to the valuable acorns of this area.
At Ibéricos COVAP, we offer quality products, which is why we follow the traceability of all our products from the start. Choose from our selection of premium quality Acorn-fed Ibérico Pork Sausage Products. Dry-cured Acorn-fed 100% Ibérico Pork Loin, Dry-cured Acorn-fed Ibérico Pork Underloin, Dry-cured Acorn-fed Ibérico Salami, and Dry-cured Acorn-fed Ibérico Chorizo, as a whole sausage, sliced in a convenient ready-to-serve format or in a gourmet box set, perfect as a gift.