Fromage de brebis au lait cru Gran Reserva
An Extra Mature Cheese made with raw sheep’s milk.
16,67 € / kilo
1,50 Kg aprox
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Description
An extra mature cheese made from raw sheep’s milk following our traditional recipe. Smooth mold indentations, firm curd, strong flavor, robust and intense aroma, and ivory color.
- Aging: + 12 months
- Principal ingredient Sheep’s milk
Nutritional
Ingredients:
Raw sheep milk, salt, calcium chloride (E-509), lactic ferments, rennet and egg lysozyme (E-1105).
fat/dry matter min. 45%
Origin of milk: Spain.
Nutritional information
Information
Livestock tradition
Our farmers combine the milking and production process with tradition and the traditional production of our COVAP cheeses which are impregnated with the flavors and aromas of our pastures and produced from the best raw material with premium quality milk from our farms.
