Discover our exquisite selection of COVAP Sheep's Cheese, produced from the best raw material with the premium quality milk from our farm. A wide variety of flavors, sensations, and notes in our cheeses made from both raw and pasteurized milk.
SHEEP'S CHEESE IS ONE OF THE MOST VALUED FOODS DUE TO ITS INTENSITY, AROMA, AND FLAVOR, IN ADDITION TO ITS PROPERTIES.
It can be eaten on its own, as an appetizer, together with dry-cured acorn-fed 100% Ibérico pork ham or a platter of Ibérico sausage products, in cold starters, or as a dessert or in some kind of sauce or recipe.
This type of artisan cheese is a source of protein, which helps our bodies function correctly. Additionally, the range of gourmet cheeses we have at Ibéricos COVAP are products rich in calcium, an essential mineral to strengthen our bones. They also contain phosphorus, which contributes to the formation of teeth and bones, and other minerals like magnesium and zinc, which help prevent illnesses like anemia and osteoporosis.
At Ibéricos COVAP we also offer cheese online through our Ibérico products shop. Choose between sheep's cheese made from raw milk and other sheep's cheese made with pasteurized milk; delicious gourmet cheeses in various different formats.