A Dry-cured Acorn-fed 100% Ibérico Pork Ham selected exclusively for its balance and the purity of the breed, with a deep respect for traditional methods.
We reveal the authentic Ibérico flavor of our Alta Expresión de Los Pedroches Dry-cured Acorn-fed 100% Ibérico Pork Ham, in the form of an exclusive Box Set in a convenient format and ready to eat at any time.
Half a ham hand-sliced by our master ham cutters in the clean room of Ibéricos COVAP, guaranteeing the handling of the product in unique temperature and sterilization conditions.
Choose a unique, premium quality product, covered by the "Los Pedroches" Designation of Origin.
- 16 x 100g packets of hand-sliced ham, packed in a protective atmosphere.
- 75g packet of vacuum-packed diced Alta Expresión ham.
- 200g packet of vacuum-packed Alta Expresión ham knuckle
- Aging: + 36 months in natural curing houses
- Year of production: 2017
Ibérico pork ham, Sea salt and Preservatives (Potassium nitrate, Sodium nitrite).
Our pork ham cumplies with the regulation of Ibérico according to the Real Degree 4/2014 of the 10th of january.
We guarantee the traceability of our hams; find out about their origin using the code on the band.
Thanks to an exhaustive control process from the origin with our farmers to the creation of our end product, we have been able to create a traceability project whereby you can see all the details such as year of birth, the rearing of the animal, the feed, time in the curing house, etc. for all our hams.