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Queso de oveja cremoso madurado Torremilano

Creamy sheep’s cheese

225 g approx

7,50 €

33,33 € / kilo

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Creamy sheep’s cheese

Made with pasteurised sheep's cheese from our farms. This cheese is a genuine celebration of taste, due to the select rennet added to it and the way it is aged under controlled conditions.
Inside, it is ivory white with a soft, spreadable texture. On the palate, its medium intensity flavour will amaze you, striking a perfect balance which makes it delicious and easy to enjoy.
Make it the star of your appetiser selection by combining it with other cheeses from the Torremilano brand, or use it to add a touch of creaminess to your hot dishes, as it is ideal for gratin toppings.

Presentation:

Approx. 225 g piece

Principal ingredient:

Sheep’s milk

Nutritional

Ingredients

Pasteurised sheep’s milk, salt, rennet, lactic ferments (milk) and stabiliser E-509. Edible rind.
Origin of the milk: Spain.

Nutritional information

Show table

Valores nutricionales medios

100 g

Energetic value

1196 KJ/288 kcal

Fats

24 g

Of which saturates

18 g

Carbohydrates

1,1 g

Of wich sugars

<0,5 g

Proteins

17 g

Salt

1,0 g

Livestock tradition

Our farmers combine the milking and production process with tradition and the traditional production of our COVAP cheeses which are impregnated with the flavors and aromas of our pastures and produced from the best raw material with premium quality milk from our farms.

Creamy sheep’s cheese

225 g approx

Creamy sheep’s cheese

Nutritional

Reseñas

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