Shipments to Europe in 6 to 8 days

  • Queso de Oveja Pasteurizado Curado con Trufa medio
  • Queso de Oveja Pasteurizado Curado con Trufa medio
  • Queso de Oveja Pasteurizado Curado con Trufa medio

Pasteurized Sheep's Milk Cheese with Truffle

1,50 Kg

45,40 €
30,27 € / kilo
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Pasteurized Sheep's Milk Cheese with Truffle

This cheese made from pasteurised sheep’s milk is designed for truffle-lovers, with a creamy texture and intense flavour that ensure maximum enjoyment.

The product is presented to consumers as half wheels of cheese, cured for a minimum of 3.5 months.
Presentation:

1,5 Kg aprox.

Aging:

3.5 months to 6 months

Principal ingredient:
Sheep’s milk

Nutritional

Ingredients


Pasteurized sheep’s milk, Truffle cream (2%) (Summer truffle (Tuber aestivum) 1.8%, summer truffle juice (Tuber aestivum) 0.01, Black truffle aroma, Thickener (xanthan gum), Coloring (charcoal)), Salt, Rennet, Lactic ferments. May contain traces of egg.

Rind non edible.

Nutritional information

Valores nutricionales medios
100 g
Energetic value
1959/473 kcal
Fats
41 g
Of which saturates
29 g
Carbohydrates
1 g
Of wich sugars
0.5 g
Proteins
25 g
Salt
1.6 g

Livestock tradition

Our farmers combine the milking and production process with tradition and the traditional production of our COVAP cheeses which are impregnated with the flavors and aromas of our pastures and produced from the best raw material with premium quality milk from our farms.

Livestock tradition

Reseñas

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