Get 2 complimentary ski passes when you purchase an Acorn-Fed 100% Ibérico Pork Ham Alta Expresion D.O.P Los Pedroches.
Enjoy 1 complimentary ski pass when you purchase an Acorn-Fed 100% Ibérico Pork Shoulder Alta Expresión D.O.P Los Pedroches.
Envíos gratis a partir de 99€ *Solo en España peninsular
Shipments to Europe in 6 to 8 days
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When it comes to enjoying authentic flavors and superior quality, choosing to buy montanera meat is a wise decision. This meat comes from 100% ibérico pigs raised in freedom, feeding on the natural resources of the dehesa, such as acorns and herbs, giving it an incomparable aroma and texture. By purchasing montanera meat, you not only bring home an exceptional product, but you also support a sustainable and environmentally friendly farming practice. Enjoy the culinary experience that montanera meat offers and turn every meal into a unique moment for the palate.
The guarantee of an exceptional dish begins when you buy the best montanera meat cuts, a gourmet choice that satisfies even the most demanding palates. From lomo to presa, including solomillo and pluma, each cut offers a unique experience in the kitchen and at the table. By purchasing montanera meat, you are choosing quality and tradition, ensuring that you bring home a product that has been carefully nurtured from its origin.
Enjoy solomillo ibérico de bellota, a delicate and juicy cut, ideal for impressing at your most special dinners. This cut represents one of the finest parts of the pig in terms of tenderness and flavor, perfect for moments when only the best will do.
Presa de bellota 100% ibérica is a cut that stands out for its intense flavor and incredible juiciness. Located between the shoulder and the top of the lomo, this piece is rich in marbled fat, giving it a buttery texture and deep flavor, whether grilled, roasted, or in stews.
Presa is versatile and allows for experimentation with different spices and pairings, always ensuring an exceptional result that will delight your guests.
Pluma de bellota 100% ibérica is a cut that satisfies the most discerning palates with its incredibly tender texture and robust flavor. Located near the shoulder, the pluma is characterized by its triangular shape and marbled fat, which enhances its rich taste.
This cut is ideal for those who appreciate the nuances of ibérico meat and seek a gastronomic experience that captures the essence of the dehesa.
Carrillada de bellota 100% ibérica is a traditional cut that comes from the pig's cheeks, and its slow cooking transforms this piece into a tender and succulent delicacy that literally melts in the mouth. Ideal for stews and slow-cooked dishes, carrillada is perfect for recipes that require extended cooking times, allowing flavors to concentrate and develop. Its rich texture and deep taste make carrillada an excellent choice.
Lomo de bellota 100% ibérico is one of the leanest and most versatile cuts. This cut stands out for its firm texture and exquisite taste. Perfect for roasting, baking, or curing, lomo ibérico offers versatility that makes it an essential element in any gourmet kitchen. Its superior quality is the result of the careful breeding of pigs in the dehesa, where their acorn-based diet contributes to the unique flavor profile of the lomo.
Secreto de bellota 100% ibérico is a cut that has gained popularity due to its exceptional juiciness and deep flavor. Located between the shoulder and the belly, this cut is known for its intricate marbling, which melts during cooking, adding an unparalleled succulence. Whether grilled, seared, or used in more elaborate recipes, secreto is a cut that never disappoints. Its intense flavor and tender texture make it ideal for main courses that aim to stand out for their quality and taste.
The Box Carne Fresca Montanera is a carefully curated selection of the most exquisite montanera meat cuts, perfect for those who wish to explore and enjoy the diverse flavors of 100% ibérico acorn-fed meat. Each box is a culinary journey that invites you to discover the nuances of each cut, from the juiciness of secreto to the tenderness of solomillo. The Box Carne Fresca Montanera guarantees a complete and satisfying gastronomic experience, highlighting the excellence and tradition of the dehesa.