Matured Raw Sheep'S Milk Cheese Gran Reserva

An Extra Mature Cheese made with raw sheep’s milk. 

1,50 Kg approx

27,80 €
18,53 € / kilo
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Description

An extra mature cheese made from raw sheep’s milk following our traditional recipe. Smooth mold indentations, firm curd, strong flavor, robust and intense aroma, and ivory color.

Presentation:
1,5 Kg approx.
Aging:
+ 12 months
Principal ingredient:
Sheep’s milk

Nutritional

Ingredients:

Ingredients: Raw sheep's milk, Salt, Rennet, Lactic acid culture and Preservatives (lysozyme (from egg). Rind non edible: Contains preservatives (E-202 y E-235) and Coloring (E-172). Contains: milk and egg.

Origin of milk: Spain.


Nutritional information

Nutritional specifications
Por 100g
Energetic value :
1945 kJ/470 kcal
Fats :
40 g
Of which saturates :
28 g
Carbohydrates :
1 g
Of wich sugars :
1 g
Proteins :
25 g
Salt :
2,0 g
Nutritional specifications
Por 100g
Energetic value :
1945 kJ/470 kcal
Fats :
40 g
Of which saturates :
28 g
Carbohydrates :
1 g
Of wich sugars :
1 g
Proteins :
25 g
Salt :
2,0 g

Information

Livestock tradition

Our farmers combine the milking and production process with tradition and the traditional production of our COVAP cheeses which are impregnated with the flavors and aromas of our pastures and produced from the best raw material with premium quality milk from our farms.

Livestock tradition

Reseñas