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Matured Raw Sheep's Milk Cheese

1,50 Kg approx

32,00 €

21,33 € / kilo

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Whole

Half

Cut

Half in Virgin Olive Oil

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Matured Raw Sheep's Milk Cheese

Half Mature Cheese made from raw sheep's milk and with a maturing process that gives it character Strong but not sharp, strong aroma, pleasant texture, and subtle ivory color.

Presentation:

1,5 Kg approx.

Principal ingredient:

Sheep’s milk

Nutritional

Ingredients

Raw sheep's milk, salt, rennet, lactic cultures (milk), stabilizer (E-509), and preservatives (E-252 and lysozyme, derived from egg).
Inedible rind: contains preservatives (E-235 and E-202) and coloring (E-172).
Milk origin: Spain.

Nutritional information

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Valores nutricionales medios

100 g

Energetic value

1871 kJ/452 kcal

Fats

39 g

Of which saturates

25 g

Carbohydrates

2,3 g

Of wich sugars

0,6 g

Proteins

23 g

Salt

1,7 g

Livestock tradition

Our farmers combine the milking and production process with tradition and the traditional production of our COVAP cheeses which are impregnated with the flavors and aromas of our pastures and produced from the best raw material with premium quality milk from our farms.

Matured Raw Sheep's Milk Cheese

1,50 Kg approx

Matured Raw Sheep's Milk Cheese

Nutritional

Reseñas

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