Matured Raw Sheep's Milk Cheese Torremilano

Matured Raw Sheep's Milk Cheese Torremilano

Half Mature Cheese made from raw sheep's milk and with a maturing process that gives it character Strong but not sharp, strong aroma, pleasant texture, and subtle ivory color.

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Presentation:

1,5 Kg approx.

Aging:

9 months

Principal ingredient:

Sheep’s milk

Nutritional

Ingredients

Raw sheep's milk, Salt, Rennet, Lactic ferments and preservative (E-1105) (from egg).

Rind non edible: contains preservatives (E-202 and E-235) 

Origin of milk: Spain

Nutritional information

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Energetic value

1871 kJ/452 kcal

Fats

39 g

Of which saturates

25 g

Carbohydrates

2,3 g

Of wich sugars

0,6 g

Proteins

23 g

Salt

1,7 g

Livestock tradition

Our farmers combine the milking and production process with tradition and the traditional production of our COVAP cheeses which are impregnated with the flavors and aromas of our pastures and produced from the best raw material with premium quality milk from our farms.

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